Washed Geisha from Auromar Estate, grown by Roberto Brenes in the highlands of Chiriquí, Panama.
Washed processing gives Geisha its cleanest, most transparent expression: think jasmine, bright citrus and honey sweetness with a light, tea-like body.
At a glance
- Estate: Auromar, Chiriquí, Panama
- Variety: 100% Geisha
- Process: Washed
- Bag: 227 g (8 oz) whole bean
- Roast: choose Light Medium, Medium or Dark Medium above
Estate recognition
Auromar's washed "Ironman" Geisha from Roberto Brenes scored 94 points on Coffee Review (July 2022, roasted by Dragonfly Coffee Roasters). The score is for that roaster's lot from the same estate.
Choosing a roast
We recommend Light Medium. A lighter roast keeps the floral, citrus and tea-like notes Geisha is prized for. Medium and darker roasts add body and chocolate but quiet those florals.
Roasted to order
We roast your coffee in small batches after you order and pack it in nitrogen-flushed bags with a one-way valve, so it arrives fresh.
Brewing tip
Geisha shines as pour-over. Start with 15 g of coffee to 250 g of water at 92–94 °C and adjust grind to taste.
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